Description
This creamy chocolate protein pudding is made with just five simple ingredients. It’s thick, smooth, and packed with protein, making it an ideal snack or dessert that feels indulgent while supporting your nutrition goals.
Ingredients
5 cups full-fat Greek yogurt (plain or vanilla)
4 scoops chocolate protein powder
3 to 4 tablespoons unsweetened cocoa powder
1 teaspoon vanilla extract
2 tablespoons pure maple syrup
Instructions
- Add the Greek yogurt, chocolate protein powder, and cocoa powder to a large mixing bowl.
- Pour in the maple syrup and vanilla extract.
- Whisk or stir until the mixture is completely smooth and well combined.
- Cover the bowl and refrigerate for about 1 hour to allow the pudding to thicken.
- Serve chilled. Add toppings such as fresh berries, whipped cream, or shaved chocolate if desired.
Notes
- The pudding can be eaten immediately, but chilling improves the texture and flavor.
- Always use a protein powder you enjoy, as its taste will strongly affect the final result.
- Adjust sweetness to taste by adding more or less maple syrup.
- Store without toppings for best freshness.